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Candice Hunsinger - Organic Baking Recipes

A Life Made From Scratch™

Candice Hunsinger, WHISKEY PECAN PIE, organic baker, a life made from scratch organic, organic pie, pecan pie, whiskey pie

WHISKEY PECAN PIE

When all else fails, spike your pie! This whiskey pecan pie turned me onto pecan pie in the first place. I needed to make dessert for my husband’s family holiday party and pecan pie is a favorite over there. I instinctively grabbed the bottle and poured in a nice hearty dose of whiskey. It’s possible […]

ESPRESSO ALMOND OAT COOKIES

Aside from the true love of my life, Chocolate Chip Cookie, this is my very favorite cookie. I always tell everyone that it’s the eccentric aunt of the classic chocolate chip. It’s everything we love about a chocolate chip cookie, but so so much more. Even if you don’t like coffee, you’ll love it in […]

SALT OF THE KITCHEN

Salt is truly the most important ingredient in your kitchen. Without it, nothing tastes. Like, literally, it doesn’t taste like much of anything. It’s all muddled and mucky and doesn’t have the best flavor it can have. I am very light handed with salt in my every day cooking, but I also respect it’s extreme […]

OLIVE OIL CAKE RECIPE, Candice Hunsinger, Organic Olive Oil Citrus Cake Recipe, olive oil cake, greek cake, lemon and orange cake, organic baker, a life made from scratch organic

OLIVE OIL + CITRUS BREAKFAST CAKE

I am a total sucker for anything citrus. If I see citrus on the menu – sweet or savory – I can’t even be bothered to look at anything else. So when winter rolls around and citrus is everywhere, I am totally in my element. Maybe it’s because winter is so dry and full of […]

LIFE CHANGING CHOCOLATE CAKE

Chocolate layer cake is one of the greatest inventions of all time! If I ever have a sweet attack, all I can think about is a double chocolate cake – I’m not even crazy about cake or chocolate, go figure! I’m known for my chocolate cake at my former bakery, Cacao Sweets & Treats. Super […]

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Baker’s Note

Always use the best quality, organic ingredients. Get to know your local farmers and source the best. Each ingredient greatly impacts the outcome of your food, so choose each as if you are eating it on it’s own, even down to salt. One of the most important parts of what sets my recipes apart is the purely non-gmo ingredients that fill my kitchen.

Every recipe starts with room temperature ingredients, unless noted otherwise. Place everything, yes, even the butter and eggs, on the counter the night before you plan to bake or at least 4 hours prior.

I have linked the exact ingredients and products I use through my Amazon Affiliate Account, which I may receive a commission from if you purchase using that link. In every recipe, you will see the linked products that I highly recommend. I only share the very products I use in my own kitchen.

Copyright Candice Hunsinger © 2016–2025