Every kitchen needs the essentials. And one of those is the perfect kitchen towel. It is a great understatement to say that I have baked and cooked my way through many a tea (smaller) and flour sack (larger and more durable) towel. A few years ago, I stumbled upon Studiopatro and quickly ordered a batch to […]
ORGANIC MERINGUE CLOUDS
I love meringue for its diversity. You can make them into virtually any flavor. They are amazing bite sized and the size of your head. You can make them into giant layers and turn into a layer cake. You can fill them, top them, use them as garnish. When it doubt, meringue. This is my […]
CLASSIC CHEESECAKE
Here’s the thing about cheesecake… It’s. Not. Scary. While so many people are terrified of it, I think it’s one of the easiest things to make. You just need to have patience (which is not exactly my forte, so what does that tell you?!). A few crucial steps and Cheesecake will be your new best […]
EASY FRIDGE PRESERVES
What’s better than Summer and fresh berries? Absolutely nothing. Well, at least not during the Summer while you have fresh berries in front of you. But, what happens when they start getting a little sad? Or when there’s a basket of seconds sitting on the farmer’s table at the market that you just can’t help […]
WHISKEY PECAN PIE
When all else fails, spike your pie! This whiskey pecan pie turned me onto pecan pie in the first place. I needed to make dessert for my husband’s family holiday party and pecan pie is a favorite over there. I instinctively grabbed the bottle and poured in a nice hearty dose of whiskey. It’s possible […]
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