I’m Candice! Obsessive ingredient checker (no seriously, I don’t buy anything until I read every last line), crazy tall cake creator, bakery owner, professional eye roller, wife of the sweetest husband (we’ve been best friends since 8th grade!), most-of-the-time OCD kitchen organizer, lover of flowers, maxi dress hoarder, homebody, and crafter of snarky emails.
My easy approach in the kitchen is the honest expression of my intense love for clean & classic cooking/baking, home making, and entertaining. I live to encourage you to enjoy time in your kitchen and make life a little easier while using the best ingredients you can get your hands on. My goal is to prove that “organic” doesn’t have to be fussy. I view fresh, local, organic ingredients (in the entire home) as the only option, but in an attainable way. Sorry, no GMO’s or chemicals allowed.
candicehunsinger.com will offer straight forward kitchen and home recipes, and lifestyle tips from a non-fussy professional baker and home cook. In addition, I will offer professional recipe development and personal consulting services.
I live in a charming water town in Connecticut with my husband, Adam, and our snobby dog, Cash. I am the wife half of ivoryiron.com where we share our adventures in renovating our 1790 Federal Home & Barn that will become our cake studio, home shop, electrical office and bed & breakfast. Be sure to sign up for my email newsletter to receive new recipes and workshop announcements.
P.S. All photos are taken on my iPhone 6 and are unedited. I’m too busy (aka lazy) for that nonsense. Everything you see here is real life – just as it should be! Please be sure to credit any photos or content to Candice Hunsinger/candicehunsinger.com if you share. If you don’t, a snarky email will likely show up in your inbox, just saying.